"I always wanted
to do something to make a difference."-Howard Schultz
Everyone knows
Starbucks, the ubiquitous retail chain that, in the 1990s, turned coffee
drinking into a national pastime. But few know Howard Schultz, the self-effacing
chairman, CEO and mastermind behind Starbucks' astonishing growth. By bringing
Italy's "coffeehouse culture" to the United States and packaging it
for mass consumption, this maverick marketer transformed a little-known
four-store chain in the leading retailer of specialty coffee in North America.
Born in 1953, Schultz
was raised in the rough and tumble Bay View housing project in Brooklyn, New
York. His mother worked as a receptionist and his father held a variety of
jobs, none of which paid much or offered such basic benefits as medical
coverage for him and his family. When Schultz was 7, his father lost his job as
a diaper-service delivery driver after breaking his ankle. At the time, sick
pay or even legally mandated disability assistance were luxuries to those in
low-paying jobs, and in the ensuing months, the family was literally too poor
to put food on the table. It was a memory that Schultz would carry with him
into adulthood.
Determined to build a
better life for himself, Schultz channeled his energy into high school sports
and earned an athletic scholarship to Northern Michigan University. After
graduating with a bachelor's degree in business in 1975, Schultz immediately
began working in the sales and marketing division of Xerox Corp. Schultz
excelled at Xerox, so much so that he attracted the attention of the Swedish
housewares company Perstorp AB, which recruited him at the age of 26 to be vice
president and general manager of their American subsidiary, Hammerplast USA.
A year later, during a
vacation in Italy, Schultz had what he has described as an
"epiphany." While sitting at one of Milan's many espresso bars, he
realized that the coffee shop played an integral role in the social life of
most Italians. It was a focal point for the neighborhood, where friends met,
mingled and lingered at all hours of the day. "Seeing this, I thought to
myself, 'Why not open a coffee bar in Seattle?' " Schultz recalls in an
interview in The New York Times.
Returning to Seattle,
Schultz shared his epiphany with his fellow Starbucks owners. Although coffee
was brewed in the shops, it was done so only at the request of customers and
dispensed as free samples, and Baldwin and Bowker were unwilling to move beyond
the stores' core product offerings.
Convinced he had hit
upon something big, Schultz left Starbucks in 1986 to open his own espresso bar
called Il Giornale (The Daily). The venture was a hit. Schultz wanted to open
more shops, but didn't have the funding he needed to expand. In a quirky twist
of fate, a year later he learned that Baldwin and Bowker wished to sell their
outlets, so after rounding up investors from the Seattle area, Schultz
purchased the original Starbucks chain for $3.8 million and merged the stores
with his own.
With annual sales
topping $1.7 billion in 1999, Starbucks Corp. reigned as the nation's No. 1
specialty coffee retailer. Quite an impressive achievement for a blue-collar
kid from the projects. But despite Starbucks' phenomenal success, what Howard
Schultz seems most proud of is not how much he has earned, but the kind of
company he has created. "My dad was a blue-collar worker," Schultz
explains in an Inc. magazine interview. "He didn't have health insurance
or benefits, and I saw firsthand the debilitating effect that had on him and on
our family. I decided if I was ever in the position to make a contribution to
others in that way, I would. My greatest success has been that I got to build
the kind of company my father never got to work for."
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